{"id":25658,"date":"2022-02-21T11:43:56","date_gmt":"2022-02-21T10:43:56","guid":{"rendered":"https:\/\/www.infanterix.de\/?p=25658"},"modified":"2022-02-21T11:47:23","modified_gmt":"2022-02-21T10:47:23","slug":"mittagessen-selbst-gekocht","status":"publish","type":"post","link":"https:\/\/www.infanterix.de\/en\/mittagessen-selbst-gekocht\/","title":{"rendered":"Home-Cooked Lunch"},"content":{"rendered":"

Our children at Infanterix Unterhaching had the opportunity to cook a healthy lunch together with the teachers. While doing so, they learned about the different types of vegetables that are used for the casserole and the stew and were able to demonstrate their dexterity while cutting, peeling, slicing and layering the vegetables. Stirring is essential so that nothing burns, and keeping an eye on the oven temperature is a must. The food tastes even better when one knows how much effort and love went into the preparation<\/p>\n\n\n